Our dinner was a fun time with friends. Including ourselves, we had 11 people around our table, with lots and lots of food and desserts. For dinner we had: pork loin; scalloped, cheesy potatoes (I used my food processor for the first time to slice all of the potatoes - it was great); salad; Andrea brought a side dish of delicious shrimp and vegetables; and Mariann brought a ton of leftover fajita fixings from work. AND believe it or not, people actually liked my pork loin. I think I was unduly nervous about it, because that afternoon, as I was preparing all the food, I actually got sick - it was weird.
Then we had a dessert table with a crock pot full of Keith's famous hot candy apple punch, lots of cookies, and some pumpkin spiced bread that I made in Corpus. We also had Bluebell peppermint icecream - yum. We played MadGab and Outburst before people left for the evening. Then, we spent an hour and half washing dishes and changing our makeshift dining room back into a living room. :)
We didn't really take any pictures - here's the only one with half of our guests: